Grunwerg Cookware Stainless Steel Chinois

This robust stainless steel chinois is ideal for creating the smoothest soups and purees. The fine mesh filters out lumps and grains for a smooth and glossy finish, every time. 

Made of robust stainless steel, this chinois will maintain its shape and efficiency in the kitchen for many years. Built to last, it is ideal for use in professional kitchens. 

A chinois is also called a bouillon strainer, passing sieve, conical strainer, China cap or Chinese strainer.

This stainless steel comes in 2 sizes:  

• 20cm in diameter 
• 24.5cm in diameter

Dishwasher safe.