Sushi rice is the backbone of Japanese cuisine. And great sushi relies principally on two ingredients – rice and fish. Compromise on either and the results will be disappointing.
This high-quality short-grained rice is ideal for making sushi. The almost ball-like grains retain starch better than longer-grained varieties helping it bind together as the base of nigiri sushi.
The rice also makes a great side dish to serve with any Japanese meal, seasoned with furikake seasoning, as well as forming the base layer of a donabe meal.
To use the rice to make sushi, cook and then fold in sushi vinegar, or rice vinegar, sugar, salt and dashi. This vinegared rice is then truly ready to be called sushi rice, sumeshi or shari.
You might also like to try Nishiki Medium Grain Sushi Rice or a much larger bag of Tamanishiki Short Grain Sushi Rice 5kg.
Ingredients: rice.
Storage: store in a dry, cool, place, away from direct sunlight.
Country of origin: Italy.Â



















Emily Johnson –
Haruka Sushi Rice is a game-changer! The grains are perfectly sticky and have a great texture for sushi. Highly recommend!
Michael Brown –
I’ve tried many sushi rice brands, but Haruka stands out. It’s consistent, easy to cook, and tastes authentic.
Sarah Lee –
This rice is perfect for homemade sushi. It’s sticky enough to hold shape but not overly mushy. Great value for the price!
David Martinez –
Haruka Sushi Rice is my go-to for sushi nights. It cooks evenly and has a nice, subtle sweetness.
Linda Wilson –
I was impressed by the quality of this rice. It’s easy to work with and makes sushi-making a breeze.
James Taylor –
The rice is good, but I found it slightly stickier than I prefer. Still, it’s a solid choice for sushi.
Karen White –
Haruka Sushi Rice is excellent! It’s affordable, cooks quickly, and has a great texture. Highly recommend!
Robert Green –
This rice is perfect for sushi beginners. It’s forgiving and always turns out well. Great product!
Patricia Harris –
I love how consistent this rice is. It’s become a staple in my kitchen for sushi and other dishes.
Daniel Clark –
Haruka Sushi Rice is reliable and high-quality. It’s my top choice for making sushi at home.
Jennifer Lewis –
The rice is good, but I wish it came in a larger package. Otherwise, it’s great for sushi.
William Walker –
I’ve been using Haruka Sushi Rice for years, and it never disappoints. It’s the best for authentic sushi.
Maria Young –
This rice is perfect for sushi rolls. It’s sticky, flavorful, and easy to handle. Highly recommend!
Charles Hall –
Haruka Sushi Rice is a great product. It’s affordable, high-quality, and perfect for sushi lovers.