Pariani’s candied ginger in strips brings a sweet, zingy flavour to desserts. Ginger root is cut into slices, then candied in a sweet sugar syrup for a fragrant mix of flavours.Â
This versatile ingredient is wonderful in desserts – finely chop the candied ginger and add to ice cream mixes, fruit cakes or panettone dough. Alternatively, use the ginger with the syrup to top waffles, stir through yogurt or dip in chocolate and leave to set – an indulgent snack.
This 2kg selection is ideal for professional kitchens.
About Pariani
 Pariani is an Italian family business that works with farmers across Sicily and mainland Italy to find the finest Italian fruits and nuts. Their superb quality products are the inspiration for many cooks, chocolatiers, ice-cream specialists and chefs.
Ingredients: Ginger, sugar, glucose syrup.Â
Storage: Store at room temperature, keep cool and dry. Keep refrigerated after opening.















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