Terre Exotique’s agave syrup is a liquid sweetener made from the Mexican agave plant – a large cactus-like plant. It is runnier than most honey, which means it dissolves very quickly, making agave syrup a good choice for stirring into hot and cold drinks, smoothies or cocktails. It’s also delicious drizzled over homemade waffles and pancakes, topped with bacon, blueberries or chopped nuts.
About Terre Exotique
Terre Exotique works directly with hundreds of specialist farmers and producers around the world – to bring the very best peppers, spices and salts to our tables. The company was founded by Erwann de Kerros, a Breton and seasoned traveller. After tasting pepper in the Penja plantation in Cameroon, Kerros yearned to try other specialist peppers and spices – and Terre Exotique was born.
The company works closely with farmers to preserve natural habitats, and to ensure a sustainable income for local communities. Each spice is carefully packed in tins or glass jars – with no plastic.
Ingredients: Organic agave syrup

















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