Terre Exotique’s organic lime powder gives a rich and heady burst of citrus flavour to desserts, shellfish and Persian stews. Made by drying and grinding lime peel, this powder is intense with fruit flavour – there’s no added sugar.
Add a pinch to coconut panna cottas, or use alongside garlic and chilli as a zingy marinade for prawns and chicken.
This 250g bag is ideal for professional kitchens – the lime powder comes in opaque packaging, protecting it from light and preserving the fresh flavour, while the flat base makes it easy to store.
About Terre Exotique
Terre Exotique works directly with hundreds of specialist farmers and producers around the world – to bring the very best peppers, spices and salts to our tables. The company was founded by Erwann de Kerros, a Breton and seasoned traveller. After tasting pepper in the Penja plantation in Cameroon, Kerros yearned to try other specialist peppers and spices – and Terre Exotique was born.
The company works closely with farmers to preserve natural habitats, and to ensure a sustainable income for local communities. Each spice is carefully packed in pouches – the opaque packaging preserves the flavours and aroma of your spice, by protecting them from sunlight. So the ingredients stay at their best for longer.
Ingredients: Lime powder
Storage: Keep in a dry place, away from the light and at room temperature















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