Ingredients Terre Exotique Rings Of Fire Chilli Pepper 150g

Terre Exotique’s rings of fire chilli pepper are a hot garnish for coconut curries, Mexican mole and noodle soups. The perfectly uniform dark red rings make a striking decoration for dishes, or use to liven-up stocks, guacamole and even chocolate desserts. Rated 5/10 on the Scoville scale, these rings of fire chilli peppers are best added at the end of the cooking process.

This 150g bag is ideal for catering purposes and professional kitchens – the rings of fire chilli pepper come in opaque packaging, protecting them from light and preserving the fresh flavour, while the flat base makes it easy to store.

About Terre Exotique

Terre Exotique works directly with hundreds of specialist farmers and producers around the world – to bring the very best peppers, spices and salts to our tables. The company was founded by Erwann de Kerros, a Breton and seasoned traveller. After tasting pepper in the Penja plantation in Cameroon, Kerros yearned to try other specialist peppers and spices – and Terre Exotique was born.

The company works closely with farmers to preserve natural habitats, and to ensure a sustainable income for local communities. Each spice is carefully packed in pouches – the opaque packaging preserves the flavours and aroma of your spice, by protecting them from sunlight. So the ingredients stay at their best for longer.

Ingredients: Capsicum frutescens

Storage: Store in a cool, dry place.