Terre Exotique’s salads and veggies seasoning box set is a trio of blends that add instant oomph to your dishes. Perfect for grilled vegetables, blanched greens or freshly prepared tomato salads – the box includes a tin of Trappers Blend, Madras Curry and Fleur de Sel with Roasted spices.
The Trappers Blend is a sweet and salty mix from Canada, and a wonderful way to season roasted veg such as pumpkin, courgettes, marrow or squash. The Madras Blend is a classic curried combination, and works well in bechamel sauces for vegetable gratins. Or use it as a rub for carrots and parsnips before roasting in the oven. Finally, use the Fleur de Sel with roasted spices to season Sunday lunch sides. Or add it to vinaigrettes to dress a fresh tomato, mozzarella and avocado tricolore salad.
About Terre Exotique
Terre Exotique works directly with hundreds of specialist farmers and producers around the world – to bring the very best peppers, spices and salts to our tables. The company was founded by Erwann de Kerros, a Breton and seasoned traveller. After tasting pepper in the Penja plantation in Cameroon, Kerros yearned to try other specialist peppers and spices – and Terre Exotique was born.
The company works closely with farmers to preserve natural habitats, and to ensure a sustainable income for local communities. Each spice is carefully packed in tins or glass jars – with no plastic. The metal tins preserve the flavours and aroma of your spice, by protecting them from sunlight. So the ingredients stay at their best for longer.
Ingredients: Trappers Blend: sugar, black pepper, coriander, dehydrated vegetables (garlic, onion, red bell pepper), sea salt, maple sugar, nuaryal maple aroma, red bell pepper), sea salt, maple sugar, natural maple aroma, vegetable oil (canola). Madras Curry Blend: turmeric, coriander, cumin, black pepper, fennel, mustard, fenugreek, ginger, cinnamon, clove, green cardamom. Fleur de Sel With Roasted Spices: fleur de sel, grilled spices (sesame, coriander, garlic, cumin, fenugreek)
Allergy advice: Allergens listed in bold.















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