Valrhona Andoa 70% dark chocolate bar is created from a single origin cocoa grown in Piura in Northern Peru. It’s primary flavour is zingy notes of citrus fruit, balanced by secondary notes of wood and an underlying bitterness. A pervading roasted flavour brings a depth and length of flavour characteristic of Valrhona chocolate.Â
All producers in the Piura cooperative are organic and Fair Trade certified, and committed to sustainable production methods.Â
This bar offers versatile richness melt into a ganache to top tortes and gateaux, or enjoy its moreish intensity flavour straight from the wrapper.
About Valrhona
Valrhona is one of the world’s leading producers of luxury chocolate. Traversing the globe to source the finest cocoa beans from ‘Grand Crus’ including The Caribbean, Oceana and South America, Valrhona pride themselves on building enduring, sustainable relationships with producers that allow them to continually push new boundaries. As a result, their products are the chocolates of choice for high-end restaurants, confectioners and patisserie schools.Â
Ingredients: cocoa beans from Peru, cane sugar, cocoa butter, emulsifier: sunflower lecithin.Â
Allergy advice: This product may contain traces of milk, gluten, nuts and soya.Â
Storage: Keep in a dry place between 16 and 18C.Â















Emily Johnson –
The Valrhona Andoa 70% Dark Chocolate Bar is absolutely divine! The rich, complex flavors are a delight to the palate. Perfect for any chocolate lover.
Michael Brown –
I was blown away by the quality of this chocolate. The 70% cocoa is just the right balance of bitterness and sweetness. Highly recommend!
Sarah Miller –
Valrhona never disappoints. This Andoa bar is smooth, creamy, and has a deep chocolate flavor that’s hard to resist.
David Wilson –
This chocolate bar is a true indulgence. The 70% dark chocolate is rich and satisfying, perfect for a special treat.
Laura Davis –
I love the intense flavor of this dark chocolate. It’s perfect for baking or just enjoying on its own. A must-try for chocolate enthusiasts.
James Moore –
The Valrhona Andoa bar is a premium chocolate experience. The 70% dark chocolate is rich, smooth, and incredibly satisfying.
Emma Taylor –
This chocolate bar is simply outstanding. The flavor is deep and complex, with a perfect balance of bitterness and sweetness.
Daniel Anderson –
Valrhona’s Andoa 70% Dark Chocolate Bar is a treat for the senses. The quality is unmatched, and the flavor is unforgettable.
Olivia Thomas –
I can’t get enough of this chocolate! The 70% dark chocolate is rich, creamy, and has a wonderful depth of flavor.
William Jackson –
This is hands down the best dark chocolate I’ve ever had. The Valrhona Andoa bar is a true masterpiece.
Sophia White –
Valrhona’s Andoa 70% Dark Chocolate Bar is a chocolate lover’s dream. The flavor is rich, intense, and absolutely delicious.
Ethan Harris –
This chocolate bar is a must-have for anyone who appreciates high-quality dark chocolate. The Valrhona Andoa bar is simply exceptional.