Willie’s Cacao liquid centre raspberry truffles are a luxurious treat – serve with your afternoon espresso or as after-dinner petit fours. A creamy white chocolate praline shell encases a zingy raspberry centre – a true delight for those that love fruity chocolate.
Presented in a pink and gold box, this truffle selection makes a wonderful gift.
About Willie’s Cacao
All Willie’s Cacao chocolates are made from ‘bean to bar’. This means the unique characteristics of different cacao varieties from around the world are brought to the fore – some might naturally taste of nuts and others of summer fruits for instance. Willie’s Cacao chocolate contains simply cacao, raw cane sugar and natural cocoa butter – no vanilla or soya lecithin – and is made in small batches in Devon.
Ingredients: Cocoa butter, raw cane sugar, milk powder, honey, almond, raspberry 5%, almond oil, rice flour, glucose. White chocolate cocoa solids: 36% minimum.Â
Allergy advice: For allergens, see ingredients listed in bold.
Storage: Store in a cool dry place.















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