Ingredients Yutaka Yuzu Ponzu Sauce 150ml
Original price was: $3.25.$2.15Current price is: $2.15.
- SSL encryption, absolutely safe shopping
- Online assistance, always just a message away.
- Fast reliable delivery options
- Best price, safe shopping guarantee
Yutaka yuzu ponzu sauce is ideal for making simple dipping sauces for dim sum, gyoza or sushi. The citrus-infused soy sauce is slightly sweet, a striking dark colour and has a thin pouring consistency. Use ponzu sauce to season fish and seafood in marinades, or combine it with sesame oil to make a simple dressing for salads and Asian slaws.
The Yutaka brand began life as a Japanese restaurant 35 years ago. They’ve fast become the leading supplier of Japanese restaurants gaining a reputation for authentic, flavoursome food which is reflected in the meaning of ‘yutaka’ – ‘good harvest.’
Ingredients: Dark soy sauce 66% (water, salt, soybeans, wheat, alcohol), rice vinegar [water, rice, salt], mirin (glucose syrup, water, fermented rice alcohol (water, rice, alcohol, salt, acidity regulator (citric acid), enzyme: rice malt), sugar, spirit vinegar, acidity regulator (citric acid, cane molasses), lemon juice concentrate (3.8%) [lemon juice concentrate, sodium metabisulphite (sulphites)], yuzu juice (1.9%), kombu extract (hydrogenated starch (corn, potato, sweet potato, cassava), water, salt, alcohol, yeast extract [yeast, dextrin (sweet potato)], kelp extract [kelp extract hydrogenated starch, corn, potato, sweet potato, cassava, salt, starch), syrup, salt, starch), thickener: xanthan gum (corn, soybeans), salt.
Allergy Advice: For allergens, see ingredients listed in bold. May contain traces of barley (gluten), crustaceans, fish, molluscs and celery.
Storage: Keep in a cool, dry place. Once opened, refrigerate and use within 4 weeks.
12 reviews for Ingredients Yutaka Yuzu Ponzu Sauce 150ml
Add a review
Related products
BESTSELLERS
BESTSELLERS
BESTSELLERS
Baking Ingredients
BESTSELLERS
BESTSELLERS
BESTSELLERS
Emily Johnson –
This Yuzu Ponzu Sauce is a game-changer! The perfect balance of tangy and savory flavors elevates any dish. Highly recommend for sushi, salads, or marinades.
Michael Brown –
I love the versatility of this sauce. It adds a refreshing citrusy kick to grilled meats and seafood. The 150ml size is just right for regular use.
Sarah Lee –
The Yuzu Ponzu Sauce is authentic and delicious. It’s become a staple in my kitchen for dipping and dressing. The quality is excellent for the price.
David Martinez –
Great flavor, but I wish it came in a larger bottle. It’s perfect for adding a zesty twist to Asian-inspired dishes.
Linda Wilson –
This sauce is a must-try for anyone who loves Japanese cuisine. The yuzu flavor is bright and refreshing, and it pairs well with so many dishes.
James Taylor –
I was impressed by the quality of this Yuzu Ponzu Sauce. It’s not too salty, and the citrus notes are just right. Perfect for summer meals!
Karen White –
The sauce is good, but I found it a bit too tangy for my taste. It’s still a great addition to my pantry for occasional use.
Robert Green –
Yutaka never disappoints! This Yuzu Ponzu Sauce is flavorful and authentic. I use it for everything from dumplings to stir-fries.
Patricia Harris –
I love the unique flavor of yuzu, and this sauce captures it perfectly. It’s a great way to add a gourmet touch to simple meals.
Daniel Clark –
This sauce is a bit pricey for the size, but the flavor is worth it. It’s a great condiment for enhancing the taste of grilled fish or tofu.
Nancy Lewis –
The Yuzu Ponzu Sauce is a delightful addition to my cooking. It’s tangy, savory, and adds a unique twist to traditional recipes.
William Walker –
I’m a big fan of yuzu, and this sauce does not disappoint. It’s well-balanced and versatile. I’ll definitely be buying it again!