Pariani’s chestnut cream is a sweet spread for nut lovers. Italian chestnuts are picked as they reach maturity, candied, then turned into a creamy paste. Made with only four ingredients, this cream is intense with the flavour of chestnuts.
Spread this chestnut cream over rich chocolate tortes, use to sandwich macarons, fold through mascarpone for an indulgent cake filling, or enjoy on top of panettone.
This 2kg selection is ideal for professional kitchens.
About Pariani
Pariani is an Italian family business that works with farmers across Sicily and mainland Italy to find the finest Italian fruits and nuts. Their superb quality products are the inspiration for many cooks, chocolatiers, ice-cream specialists and chefs.
Ingredients: Chestnuts, sugar, glucose syrup, natural vanilla extract
Storage: Store at room temperature, keep cool and dry. Keep refrigerated after opening.















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