Pariani’s green walnut syrup adds a sweet, nutty flavour to ice cream, cocktails and creamy desserts. Green walnuts are the same as brown walnuts, they are just harvested early. Here, the walnuts are bottled with the candying liquid along with Bourbon vanilla.
Use the syrup to put a nutty twist on espresso martini cocktails, drizzle over fresh figs and manchego cheese, stir a splash through mascarpone, or add a dash to affogato.
About Pariani
Pariani is an Italian family business that works with farmers across Sicily and mainland Italy to find the finest Italian fruits and nuts. Their superb quality products are the inspiration for many cooks, chocolatiers, ice-cream specialists and chefs.
Ingredients: Sugar, green walnut, spices (Bourbon vanilla)
Allergy advice: May contain traces of hazelnuts, walnuts, pistachios, almonds, pecan nuts, Queensland nuts, soy, milk, eggs, cereals containing gluten
Storage: Store at room temperature, keep cool and dry. Keep refrigerated after opening















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