Pariani’s Italian walnut paste is a sweet spread to top panettone and serve with coffee desserts. Pariani’s walnut paste is made with Venetian ‘Lara’ walnuts – they are loved across the world for their sweet taste – this is achieved by the low percentage of tannins. Use the walnut paste to fill macarons, stir through creme patissiere and fill choux buns, or pair with rich chocolate ganache.
This 1kg paste is perfect for professional kitchens.
About Pariani
Pariani is an Italian family business that works with farmers across Sicily and mainland Italy to find the finest Italian fruits and nuts. Their superb quality products are the inspiration for many cooks, chocolatiers, ice-cream specialists and chefs.
Ingredients: 100% walnuts “Lara” variety
Allergy advice: For allergens, see ingredients listed in bold. May contain traces of hazelnuts, almonds, pistachios, pecan nuts, Queensland nuts, eggs, cereals containing gluten.
Storage: Store at room temperature, keep cool and dry.















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