Sosa NH Fruit Pectin 500g Ingredients
Original price was: $24.99.$15.99Current price is: $15.99.
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Sosa NH Fruit Pectin is a pectin ideal for using in spreads and baking.
This is low-methoxyl pectin, which means it needs a little calcium to form a gel. This is in contrast to high-methoxyl pectins which need acid to thicken. Low-methoxyl pectin is good for making low or no-sugar jellies, and are also good with dairy products as they use the calcium to enhance their gelification.
While most people recognise pectin for its use the in the creation of jams, conserves and marmalades, it can also be used to make fruit pastels, foams and shiny glazes for mirror cakes.
About Sosa
Sosa are one of the leading suppliers of specialist ingredients to the best chefs and restaurants across Europe. The Sosa range makes these same great ingredients available in slightly smaller sizes, so you can stay at the cutting edge of culinary innovation with frequently changing menus and even in your own home.Â
Ingredients: Thickener: amidated pectin (E440ii), stabilizer: disodium diphosphate (E450i), dextrose, acid: tricalcium phosphate (E341iii).
Storage: store in a cool and dry place.
10 reviews for Sosa NH Fruit Pectin 500g Ingredients
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Emily Carter –
I love using Sosa NH Fruit Pectin for my homemade jams. It sets perfectly every time, and the 500g size is great for regular use.
Michael Thompson –
This pectin is a game-changer for my baking projects. It’s versatile, easy to use, and gives my jellies the perfect consistency.
Sarah Johnson –
I’ve tried many pectins, but Sosa NH Fruit Pectin stands out. It dissolves well and doesn’t leave any aftertaste. Highly recommend!
David Brown –
Great product for making preserves. The 500g package lasts a long time, and it’s very cost-effective for the quality.
Laura Martinez –
I use Sosa NH Fruit Pectin for my fruit-based desserts, and it never disappoints. It’s a must-have in my kitchen!
James Wilson –
The pectin works well, but I wish there were more instructions on the packaging for beginners. Still, it’s a reliable product.
Maria Garcia –
I’ve been using Sosa NH Fruit Pectin for years. It’s consistent, high-quality, and perfect for my jams and jellies.
John Miller –
This pectin is easy to work with, and it sets my preserves quickly. The 500g size is perfect for my needs.
Patricia Davis –
I’m very happy with Sosa NH Fruit Pectin. It’s reliable, and my jams always turn out just the way I want them.
Robert Taylor –
I’ve used this pectin a few times, and it works well. However, it’s a bit more expensive compared to other brands I’ve tried.