With the Sabrina Ghayour Simply Cookbook & Ingredients Set, you only need to add a few fresh ingredients and you’re ready to rustle up a feast. Influenced by her love of fabulous flavours, the recipes in Sabrina Ghayour’s latest book are minimum fuss, perfect for everyday cooking.
With that in mind, we’ve hand-picked six specialist ingredients that are essential in Simply, plus a nifty Sous Chef branded drawstring bag for keeping everything together, or as lovely gift wrapping.
The Sabrina Ghayour Simply cookbook set includes:
- Nigella Seeds: With oregano-black pepper notes
- Sumac: Sour, citrus-flavour for salads and Persian rice
- Slivered Green Pistachios: Vivid green with a distinctive sweet flavour
- Aleppo Pepper – Pul Biber: Intensely coloured, fruity, aromatic with a gentle warmth
- Rose Harissa: Aromatic rose harissa chilli paste is versatile and easy to use as a marinade, in dressings, dips & sauces
- Preserved Lemons: Mildly tart with a strong lemony zing
- Sous Chef Drawstring Gift Bag
- Sabrina Ghayour Simply cookbook













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