Terre Exotique’s diamond salt crystals are beautiful large pieces of natural salt, for crushing or grinding. Or use them sparingly to season stews, sauces and soups, one large crystal will go a long way! The delicate pink colour of the salt looks beautiful too – keep in a clear mill on the table so everyone can grind their own.
This diamond salt is from the mines of Khewra, in the heart of the Himalayas. The delicate pink colour comes from the natural iron content. It’s a pure, non-iodized salt and works perfectly in a mill.
About Terre Exotique
Terre Exotique works directly with hundreds of specialist farmers and producers around the world – to bring the very best peppers, spices and salts to our tables. The company was founded by Erwann de Kerros, a Breton and seasoned traveller. After tasting pepper in the Penja plantation in Cameroon, Kerros yearned to try other specialist peppers and spices – and Terre Exotique was born.
The company works closely with farmers to preserve natural habitats, and to ensure a sustainable income for local communities. Each spice is carefully packed in tins or glass jars – with no plastic. The metal tins preserve the flavours and aroma of your spice, by protecting them from sunlight. So the ingredients stay at their best for longer.
Storage: Keep at room temperature in a dry place.













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