Terre Exotique Dukkah Seasoning 250g

Terre Exotique’s dukkah seasoning gives a nutty flavour and gentle crunch to flatbreads and hummus. This Egyptian mix is typically served at pre-dinner drinks, where pitta breads are first dipped in olive oil, then dukkah. 

Made with crushed almonds, hazelnuts and sesame, this toasty blend is excellent paired with fried halloumi, used as a dry marinade for chicken skewers, or sprinkled over roast vegetable salads for extra texture.

This 250g bag is ideal for home and professional kitchens – the dukkah seasoning comes in opaque packaging, protecting it from light and preserving the fresh flavour, while the flat base makes it easy to store.

About Terre Exotique

Terre Exotique works directly with hundreds of specialist farmers and producers around the world – to bring the very best peppers, spices and salts to our tables. The company was founded by Erwann de Kerros, a Breton and seasoned traveller. After tasting pepper in the Penja plantation in Cameroon, Kerros yearned to try other specialist peppers and spices – and Terre Exotique was born.

The company works closely with farmers to preserve natural habitats, and to ensure a sustainable income for local communities. Each spice is carefully packed in pouches – the opaque packaging preserves the flavours and aroma of your spice, by protecting them from sunlight. So the ingredients stay at their best for longer.

Ingredients: Sesame (non EU), hazelnut, almond, coriander, cumin, pepper, salt, sugar

Allergy advice: For allergens please see ingredients listed in bold

Storage: Store in a cool, dry place.