Terre Exotique Shichimi Togarashi Spices 500g

Terre Exotique’s shichimi togarashi spice mix is a popular Japanese seasoning for udon noodles, white rice and sushi rolls. ‘Shichi’ translates to ‘seven’ and refers to the number of spices used in the blend. The spice mix is fiery hot, with a nutty, citrusy tang.

Use the shichimi togarashi spices to add a vibrant hue and hot kick to grilled meats, bowls of rice, noodle soups, or simply sprinkle over edamame beans and rice crackers.This 500g bag is ideal for professional kitchens – the shichimi togarashi spice mix comes in opaque packaging, protecting it from light and preserving the fresh flavour, while the flat base makes it easy to store.

About Terre Exotique

Terre Exotique works directly with hundreds of specialist farmers and producers around the world – to bring the very best peppers, spices and salts to our tables. The company was founded by Erwann de Kerros, a Breton and seasoned traveller. After tasting pepper in the Penja plantation in Cameroon, Kerros yearned to try other specialist peppers and spices – and Terre Exotique was born.

The company works closely with farmers to preserve natural habitats, and to ensure a sustainable income for local communities. Each spice is carefully packed in pouches – the opaque packaging preserves the flavours and aroma of your spice, by protecting them from sunlight. So the ingredients stay at their best for longer.

Ingredients: Hot pepper of Cayenne, poppy seed, powder of orange, sesame seed, Batak berry, ginger, nori seaweed

Allergy advice: For allergens, see ingredients listed in bold

Storage: Keep in a dry place, away from the light and at room temperature.