Terre Exotique’s vegetable seasoning gives an instant boost of herby flavour to root vegetable gratins, slow-roasted tomatoes and grilled asparagus. This easy-to-use blend includes garlic, basil, coriander and cumin – excellent for everyday use.Â
As well as sprinkling directly over vegetables, this seasoning is great added to vinaigrettes then drizzled over salads.Â
About Terre Exotique
Terre Exotique works directly with hundreds of specialist farmers and producers around the world – to bring the very best peppers, spices and salts to our tables. The company was founded by Erwann de Kerros, a Breton and seasoned traveller. After tasting pepper in the Penja plantation in Cameroon, Kerros yearned to try other specialist peppers and spices – and Terre Exotique was born.
The company works closely with farmers to preserve natural habitats, and to ensure a sustainable income for local communities. Each spice is carefully packed in tins or glass jars – with no plastic. The metal tins preserve the flavours and aroma of your spice, by protecting them from sunlight. So the ingredients stay at their best for longer.
Ingredients: garlic (non EU), (sulphites), basil, coriander, turmeric, cumin, spices.
Allergy advice: for allergens, see ingredients listed in bold. May contain traces of sesame, mustard, celery, and gluten.

















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