Valrhona Azelia 35% Milk Chocolate Chips 250g
Original price was: $9.00.$5.40Current price is: $5.40.
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Valrhona Azelia 35% milk chocolate chips balance the creaminess of milk chocolate with roasted notes of hazelnuts. With a smooth mouthfeel and lingering finish, these chocolate chips are perfect for patisserie work as well as making the ultimate hot chocolate.Â
The individually moulded chocolate chips are easy to weigh out and very quick to melt with their trademark Valrhona feves or bean shape – great for producing consistent results.
Loved by pastry chefs across the world including Claire Heitzler – a French pastry chef, previously of Ladurée, Lasserre and Ritz Paris, Philip Skinazi of ‎The Gleneagles Hotel, and Oriol Balaguer, ex El Bulli, these 250g bags now let you create professional-quality desserts, at home.Â
About Valrhona
Valrhona is one of the world’s leading producers of gastronomic chocolate. Valrhona products are the chocolates of choice for high-end restaurants, confectioners and patisserie schools. They also founded l’Ecole du Grand Chocolat – a school where professional chocolatiers can develop and perfect their craft.
Ingredients: Sugar, cocoa butter, whole milk powder, hazelnuts 13.6%, cocoa beans, dried skimmed milk, emulsifier: sunflower lecithin, natural vanilla extract.Â
Allergy advice: For allergens, see ingredients listed in bold. This product may contain gluten, egg and soya.
Storage: Keep in a dry place between 16 and 18C.
9 reviews for Valrhona Azelia 35% Milk Chocolate Chips 250g
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Emily Carter –
These Valrhona Azelia 35% Milk Chocolate Chips are a game-changer for baking! The flavor is rich and smooth, and they melt perfectly every time. Highly recommend for any dessert recipe.
Michael Thompson –
I’ve tried many chocolate chips, but these are on another level. The 35% milk chocolate is perfectly balanced—not too sweet, not too bitter. Great for cookies and brownies!
Sarah Johnson –
These chocolate chips are premium quality. I love using them in my homemade desserts. They add a luxurious touch that my family and friends always notice.
David Martinez –
Valrhona never disappoints. These milk chocolate chips are creamy, flavorful, and perfect for baking. I’ve used them in everything from cookies to muffins, and they always deliver.
Jennifer Lee –
These chocolate chips are a bit pricey, but worth every penny. The quality is unmatched, and they make my desserts taste like they came from a professional bakery.
Ryan Davis –
I’m a big fan of Valrhona chocolate, and these chips are no exception. They’re perfect for baking and snacking. The 35% milk chocolate is just the right level of sweetness.
Amanda White –
These chocolate chips are fantastic! They melt evenly and have a wonderful flavor. I’ve used them in my cookies, and they’ve been a hit every time.
Chris Evans –
Valrhona Azelia 35% Milk Chocolate Chips are simply the best. They’re rich, creamy, and perfect for any baking project. I wouldn’t use any other brand now.
Laura Smith –
These chocolate chips are amazing! The 35% milk chocolate is just right—not too sweet, not too bitter. They’re perfect for baking or just eating straight out of the bag.