Willie’s Cacao Venezuelan Black Rio Caribe 100% Cooking Chocolate Ingredients

Willie’s Cacao Venezuelan black Rio Caribe 100% cooking chocolate adds intensity to gravies, casseroles and mole sauces. 100% pure cacao, it has complex nut and coffee notes. Grate this single-estate chocolate block into rich, meaty dishes, or use shavings to decorate indulgent chocolate cakes.

All Willie’s Cacao chocolate is made ‘from bean to bar’. Unique characteristics of different cacao varieties (sourced from around the world) are brought to the fore – some might naturally taste of nuts, others of summer fruits. Willie’s Cacao chocolates contain only cacao, raw cane sugar and natural cocoa butter – no vanilla or soya lecithin – and are made in small batches in Devon.

Ingredients: Cocoa

Allergy advice: May contain traces of nuts

Storage: Store in a cool dry place.